From hand cut steaks to fresh seafood, North Dallas takes great pride in the food the kitchen prepares. With homemade soups and sauces made from scratch to our weekend specials, North Dallas uses only the top products for your enjoyment.

Tuesday
Steak Night

8 oz. Steak, Baked Potato and Salad   9.00

 


Monday Thru Sunday
Breakfast

Now serving breakfast 7 days a week-- Sat. & Sun. at 7:00, Mon. thru Fri. at 6:00    

12/31/2008


Wednesday
Burger Night

Buy one burger at regular price, get one for   $2.00

 


Friday and Saturday
Center Cut Pork Chop

Cherry and pecan stuffed pork chop served with hearty grain & wild mushroom medley & sautéed veggies   13.95

 


Friday and Saturday
Wild Sockeye Salmon

8 oz charbroiled sockeye salmon served with a pomegranate reduction sauce.   14.95

 


Friday and Saturday
Dessert - Individual Apple Pies

Hot homemade apple pie topped with Tillamook Vanilla Bean Ice Cream, caramel and walnuts.   4.95

 


 

 
 

 

©2006 North Dallas Bar & Grill, All Rights Reserved • Site Designed By VISUALMEDIACENTER